When the rain begins to fall, Northern Thailand transforms into a lush, vibrant paradise. Celebrate the cozy romance of the rainy season with our exclusive, limited-time culinary menu at Kua Kom Terrace.
Our chefs have crafted a beautiful fusion of traditional Thai flavors and creative global twists, incorporating rich seasonal ingredients like earthy puffball mushrooms, fresh local fruits, and comforting textures perfect for a rainy evening.
On the Menu
Creative Starters: Warm up with our unique Deep-Fried Jackfruit Samosas paired with smoked duck breast, or indulge in the rich comfort of baked Oysters Hachis Parmentier in a creamy cheese sauce.
Bold Mains: Experience bold local flavors with our Thai Spicy Soup (Tom Yum) featuring lychee and minced pork-stuffed squid, or try the incredibly tender Ostrich Tenderloin drizzled in a rich puffball mushroom sauce.
Sweet Endings: Finish your meal with a refreshing Longan Dessert—featuring delicate longan jelly, a macaron, and creamy coconut ice cream.
Raise a Glass to the Rain
Pair your dinner with our signature seasonal drink, Rainy Sky. Sip on a beautifully layered blend of mixed berry puree, lemonade, and vibrant butterfly pea juice. Enjoy it as a refreshing mocktail, or add a splash of gin to make it a Tipsy Rainy Sky.
*Please note that all prices are exclusive of a 10% service charge and 7% VAT.